Our 6 week hung beef is simply amazing! Our great tasting beef has had its minimum hanging time doubled for extra flavour and character. The extra dry ageing time much enhances the flavour of the beef as well as the texture. This is serious grown up beef and when available it is not to be missed.
Showing all 17 results
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6 Week Hung Minute Steak
£3.21 – £6.29 Select options -
6 Week Hung Silverside
£11.28 – £90.81 Select options -
6 Week Hung Tomahawk Steak
£33.62 – £50.25 Select options -
6 Week Hung Topside
£11.68 – £94.46 Select options -
6 Week Hung Rib Eye Roast
£47.27 – £189.10 Select options -
6 Week Hung Rib Roast on the Bone
£65.43 – £228.64 Select options -
6 Week Hung Rolled Rib Roast
£37.26 – £186.32 Select options -
6 Week Hung Sirloin on the Bone
£58.41 – £273.16 Select options -
6 Week Hung Fillet Steak
£8.85 – £34.93 Select options -
6 Week Hung Rib Eye Steak
£9.00 – £24.03 Select options -
6 Week Hung Rolled Sirloin
£46.36 – £185.46 Select options -
6 Week Hung Rump Steak
£5.77 – £15.41 Select options -
6 Week Hung Sirloin Steak
£8.83 – £23.58 Select options -
6 Week Hung Striploin
£21.12 – £128.17 Select options -
6 Week Rolled Rump Roast
£29.98 – £104.78 Select options
