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6 weeks hung, the taste is sublime
Earn up to 16 Points.
Our favourite steak just simply because of the flavour. Rump steak is a wonderfully versatile steak as well – highly suited for BBQ’s, Stir-frys, fondhu and high quality casseroles. Hung for 6 weeks, it’s truly sublime.
Absolutely scrummy – very tender with a special flavour to it – will definitely order more when available and I can find a hole in my freezer!!
Top Rump, tender, great tasting & great with a smoked rub
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