White Pudding Cooking Instructions
We get a few folk asking us how to cook white pudding and so we thought we would dedicate a page to it. Cooking white pudding is relatively straight forward but can be a little daunting if you have never done it before – we have two methods though which work extremely well.
The simplest way of cooking white pudding is to wrap them in some tin foil and place them in hot water to simmer for about 15 minutes until thoroughly heated all the way through before serving.
Even easier than above, just cut a single slit through the skin and heat in a microwave until hot all the way through.
We hope that this has given you some help on how to cook white pudding but if you still need some pointers or you have any queries regarding Macbeth’s White Pudding then please do get in touch – we would love to hear from you.