(7 customer reviews)


A delicious everyday roast

Earn up to 64 Points.

SKU: 21 Categories: ,


Topside is what we would refer to as the everyday beef roast. It is quite a lean joint and if cooked rare and cut thinly it is just simply delicious. We hang our topside for a minimum of three weeks and quite often it hangs for over four to ensure that it is succulent and tender.