Rated 5.00 out of 5 based on 5 customer ratings
(5 customer reviews)


A delicious everyday roast


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SKU: 21 Category:


Topside is what we would refer to as the everyday beef roast. It is quite a lean joint and if cooked rare and cut thinly it is just simply delicious. We hang our topside for a minimum of three weeks and quite often it hangs for over four to ensure that it is succulent and tender.