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5 out of 5 based on 2 customer ratings
(2 customer reviews)


Wild wood pigeon

SKU: 321-Pigeon Category:

Product Description

Pigeon is rich in colour and flavour and a great bird for roasting. About 300g in weight they are suitable for 1 person and make sure that you get the streaky bacon to dress the top of the bird to keep it moist and tender.

Additional Information

Weight 1 kg


Cooking Style


Fresh or Frozen


Meat Type


Pack Contents

1 Pigeon – 285g

Shelf Life

3 Months

2 reviews for Pigeon

  1. 5 out of 5


    Heat the oven to gas mark 7. Stuff the cavity with thyme, rosemary and sage herbs.Place 2 cloves of garlic in each bird Place a table spoonful of olive oil in a frying pan and brown bird. Add 150ml of red wine plus the bird into a roasting tin and cook for 20mins and allow to rest for 10mins
    Serve with roast potatoes and green veg

  2. 5 out of 5

    (verified owner):

    These birds were so tender and plump. We had the breasts cooked pink and made into a salad, with the legs poached, then browned and added. The rest of the carcasses made into a wonderful stock. We have since had carrot and tomato soup made with the stock and we froze the rest.

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