We are extremely lucky to be able to offer you some out of this world, Hebridean Hogget. It comes from Donna & Donald who farm at The Hirsel, Ardgay.
They rear their Hebrideans slowly on grass and brush to give a wonderful texture and flavour. The meat is dark red with little fat and exhibits a texture and flavour more akin to that of delicate wild game than commercial fat lamb.
We only have a limited amount of this magnificent lamb so get in quickly!