Recipes & Meat Cuts Guide / Chef's Corner
Welcome to the Chef's Corner. This section of the site is devoted to recipes to help give you guidance and ideas (should you need it) on what to do with some of our products.
Some of the recipes are provided by the Chefs that we supply and over time more of them will appear in this section. I hope that you find the recipes wet your appetite!! If you would like any guidence on the different cuts of meat, then check out our Meat Mentor.
BBQ Marinades
A number of recipes to add a little something to your bbq cooking.
Beef Recipes
We have a variety of recipes from quick and easy light meals to traditional roasts.
Cooking Instructions
This section contains help and instructions on all manner of things such as how to cook a haggis or the best way of roasting a joint of beef.
Lamb Recipes
Scotch hill lamb is very popular and here we have a number of recipes to help you make the most of this fantastic meat
Pork Recipes
For some reason pork is a less popular meat but it is delicious and extremely versatile. Macbeth's uses Geddes Rare Breed Free Range pork - well known for its great taste.
Venison Recipes
Venison is a strong flavoured meat and very lean making it a very healthy choice. Why not give some of our venison recipes a try?